We serve Kielder Night across our Defenders and through select wholesale partners who know that decaf deserves more than an afterthought.
Named after Kielder forest, the home of the Darkest skies in England, where constellations reveal themselves and satellites drift quietly. Where, if you pause long enough, the forest feels infinite. It is also home to owls, silent, patient hunters of the night. When we found a sugarcane decaf called ‘El Buho’ (the owl) from Colombia, it felt meant to be. The name, the method, everything about it whispered Kielder forest at night.
A gently processed decaffeinated coffee that doesn't compromise on flavour, depth or soul. We made Kielder night for those who still want the ritual, without the buzz. For those late afternoon brews, after dinner cups or slow mornings. This coffee is beautifully clean and full-bodied with rich notes of Molasses, soft red apple acidity and a cocoa finish that lingers long after your last sip. It’s a coffee that embraces the dark and the calm, without compromise.
Drank black under a blanket beneath the stars or with milk for a cosy campfire wind down, Kielder night is there to hold space, for seekers of stillness.
‘Ready to brew in the stillness?’
FAQ
Find information on our brewing recommendations, delivery information, brew spots and more.
Shipping information
We roast fresh batches every Monday and Wednesday. Orders are dispatched the following day, so anything roasted on Monday ships on Tuesday, and anything roasted on Wednesday ships on Thursday. This schedule keeps your coffee as fresh as possible from our roastery to your door.
If you need your order sooner, place it before our roast days and we will include it in the next batch.
Brew Spots
Dark skies - stargazing at Stonehaugh pavilion
Storage
To keep your coffee at its best, store it in a cool, dry place away from light and air. Keep the bag sealed between uses or transfer the beans to an airtight container. Avoid fridges and freezers, as moisture can affect the flavour. For peak freshness, aim to use your coffee within a few weeks of opening.
Every Roast Considered
Each batch is crafted with precision and purpose - origins chosen for their story, flavour, and connection.
Built for the journey
Coffee made for real moments - from sunrise on the beach to the warmth after a cold hike, always there when it matters most.
Rooted in Northumberland
Born from wild landscapes and quiet strength, our coffee carries the spirit of Northumberland in every cup.
The perfect match for your brew
Turn any pan into a pour-over kettle with this lightweight wooden spout. Clip it on for clean, controlled pouring that rivals a gooseneck, whether you are brewing a V60 or an AeroPress outdoors. Handcrafted in beech or walnut, heat resistant, waterproof and built for travel.
Transform any cooking pan into a precision pour-over kettle with this lightweight wooden spot. A Minimalist marvel for the adventurous coffee drinker. Clip it onto your pan and you’ve got the fine control pouring of a gooseneck kettle, anywhere.
Perfect for V60’s or an aero press in the wild, for coffee in the wild without any compromise on craft.
These spouts are handcrafted from solid beech or walnut and coated in natural lacquer, they are waterproof and heat-resistant. Craft, cleanliness, precision and portability.
A touch of artisan in every cup, not just utility.
